Quality is What You Can Count On...

David Martin, owner and head chef and his family enjoy offering the same high quality service repeat customers have come to expect from previous owner, Terry Scheetz. David and his family grow most of their own hogs needed right on their farm and buy some from another source where they are grown to the high standards David demands. There are several options, so be sure to call ahead for details and pricing. Offering hogs for any size party of 30 or more. Martin's also blends their very own sauce sold by the gallon.

 

Pig roasting has quickly become popular for entertaining events everywhere! Succulent pork slow-roasted over glowing coals, not only tastes superb, but lends an exciting gourmet theme to your special activity such as:


• Birthday Parties

• Anniversary

• Gatherings

• Bonfires

• Graduation Parties

• Retirement Celebrations

• Wedding Receptions

 

All types of Catered events.

No. of Servings Live Pig Weight Cooker with Pig Price Cooking Time Amt of Charcoal
30 70 lbs $280 5 hrs 60 lbs
40 80 lbs $290 5.5 hrs
50 90 lbs $295 6 hrs
60 100 lbs $305 7 hrs
70 110 lbs $315 7 hrs 80 lbs
80 120 lbs $320 7.5 hrs
90 130 lbs $325

7.5 hrs

100 140 lbs $330 8 hrs
110 150 lbs $335 8 hrs

100 lbs

120 160 lbs $340 9 hrs

130 170 lbs $345 9 hrs
140 180 lbs $350 10 hrs
150 190 lbs $360 11 hrs
160 200 lbs $365 11 hrs
170  210 lbs $370 12 hrs
180 220 lbs $380 12 hrs
190 230 lbs $390 12 hrs
200 240 lbs $395 12 hrs

 

Martin's Roast A Pig offers... Federally inspected butchering. Easy to cook yourself. A tender, lean meat for best taste. Modern sanitary equipment. Submit a quote for pricing to fit your event needs!

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